|
Post by cakegirl62 on Mar 6, 2004 18:44:52 GMT -5
SWISS POTATO SQUARES 8 to 10 medium boiled potatoes 6 T. melted margarine ¼ tsp. black pepper 1 tsp. chopped parsley 1½ c. diced Swiss cheese 1 c. diced, cooked ham 1 med. grated onion 1 tsp. garlic popwder 3 eggs ½ c. milk Peel potatoes. Mash until smooth. Stir in margarine, salt, pepper and parsley. Spoon about 2/3 of the potato mixture on bottom and sides of 8 x 8" baking dish. Combine cheese, ham, onion, and garlic powder. Spoon this mixture into potato lined pan. Beat together eggs and milk and pour over the top. Sprinkle with paprika and bake in 400° oven for 30 - 35 minutes or until puffed and golden. Cut into squares to serve.
|
|
|
Post by Cooking4max on Mar 7, 2004 13:32:31 GMT -5
:drool Sounds yummy!
|
|